Tasting Note:
This Cava Brut Rosé, crafted from Garnacha, offers a delightful expression of elegance and freshness. Its pale pink hue is accompanied by a fine, persistent mousse. The nose is vibrant, with aromas of wild strawberries, raspberries, and a hint of rose petals. On the palate, it is crisp and lively, with bright red berry flavours, a delicate minerality, and a dry, refreshing finish that lingers beautifully.

Food Pairing:
A versatile and festive choice, this Cava Brut Rosé pairs wonderfully with Irish favourites such as smoked salmon canapés, crispy pork belly, or charcuterie boards with cured meats. It also complements spicy Asian dishes, grilled prawns, and lighter desserts like strawberry shortcakes or fruit tarts. Its effervescence and acidity cleanse the palate, making it ideal for celebrations or casual gatherings.